Christina is a wife and mother to three beautiful children. She holds a degree in culinary arts and is currently enrolled in Bible college to become that much more effective for the Kingdom. Her passions include working with teens, cooking, and all things avocado. She and her family currently reside in the country of Japan.

Berry Cobbler: made with love

Can you see the heart shaped biscuit? I hope so, because this baby was made with love. I put my heart in it, literally. 😉

Foamy Matcha Vanilla Latte

So this morning I woke up with no intention of posting a recipe. I was headed to the kitchen for either coffee or green tea and my desire for …

Is God qualified?

Is God qualified to handle our problems?

I, without thinking, answer that question and say “Yes, He’s God. Of course He is.” But why? Why is God qualified to take care of my troubles, our troubles? If God had a resume’ what would make Him qualified to handle what seems to us like such a huge job?

Breakfast Pizza

I walk up to my daughter all excited one morning and say, “Hey do you want me to make you a Breakfast Pizza ?” She frowns her nose up (like she does with anything she hasn’t tried yet) and says, “What’s that? And what kind of sauce

The Gingerbread Cookie

When I ran across these Giant Gingerbread cookie cutters last season I just had to have them. I was hitting up an after Christmas sale so I got them dirt cheap at only…

Smoked Salmon Sushi Roll

Living in Japan you definitely see sushi everywhere, including my house. Hehe. It’s filling, easy to make, and my kids love it! I’m still working on my husband; let’s just say he’s not as adventurous with food as the rest of us. He would eat tacos everyday if I let him. lol Anyway, for this roll I tried something different, SPINACH!!!

The Breakfast Bagel

There’s nothing like a bakery fresh bagel to devour in the morning. And boy are they fun to dress up! Some days I just want to