This sauce can be used on pretty much anything that requires tomato sauce but today we are going to use it as our Pizza Sauce.
Okay let me tell you, every-time I make this sauce I ask myself why didn’t I do this sooner. I never thought making my own pizza sauce would be this easy or quick. Call me late-to-the-party but it’s so easy it’s hard to even call this a recipe. It’s just a couple ingredients thrown into a pot and 30 minutes later, WAALAH! You have a delicious pizza sauce that you can use all week long!
I usually don’t keep this sauce for over a week in the refrigerator, it begins to get runny and lose it’s flavor. So if you have leftovers, use it in another recipe. I like to make Sausage Rotini with it so don’t limit this sauce to just pizza. Explore!
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