I’m on a mushroom kick. My poor kids are going to end up loving these little fungus monsters if its the last thing I do! My youngest still picks them out but if I keep it up she will just end up eating them only because she’s tired of having to remake her dish. Either way I win!
Have you ever eaten a bowl of pasta and felt heavy afterward? Well I have, and after eating it I feel like I’ve added another roll to my tummy.I love pasta but I didn’t appreciate that feeling. However, that feeling gave me the desire to create a dish that still had the alfredo creaminess to it but without the heaviness that goes along with it. I seem to have accomplished that with this dish.